000 | 00526nam a22001937a 4500 | ||
---|---|---|---|
999 |
_c14014 _d14014 |
||
003 | OSt | ||
005 | 20230722110110.0 | ||
008 | 230722b ||||| |||| 00| 0 eng d | ||
020 | _a9781032004860 | ||
082 |
_a304.2 _bK518R |
||
100 | _aKevany, Kathleen ed. | ||
245 | _aRoutledge Handbook of Sustainable Diets | ||
260 |
_aLondon: _bRoutledge, _c2023 |
||
300 | _alii, 717 p. | ||
440 | _aRoutledge Environment and Sustainability Handbooks | ||
650 | _aArchitecture | ||
700 | _aProsperi, Paolo ed. | ||
942 | _cBK |