Traitler, Helmut <br/><br/>
Food industry design, technology and innovation 

 - Hoboken:  Wiley Blackwell,  2015 
 - xvi, 292 p. 
<br/><br/><label>ISBN: </label>9781118733264 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Design
<br/><br/><label>Dewey Class. No.: </label>664.09  / T682F