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Menu design in America: A visual and culinary history of graphic styles and design 1850- 1985

By: Contributor(s): Material type: TextTextPublication details: China: Taschen, 2011Description: 392 pISBN:
  • 9783836526623
Subject(s): DDC classification:
  • 741.60973 H363M
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books University Library, DLCSUPVA, Rohtak Reference DN(R) 741.60973 H363M (Browse shelf(Opens below)) C1 Available 7351
Books Books University Library, DLCSUPVA, Rohtak DN 741.60973 H363M (Browse shelf(Opens below)) C2 Available 7352
Books Books University Library, DLCSUPVA, Rohtak DN 741.60973 H363M (Browse shelf(Opens below)) C3 Available 7353
Books Books University Library, DLCSUPVA, Rohtak DN 741.60973 H363M (Browse shelf(Opens below)) C4 Available 7354
Books Books University Library, DLCSUPVA, Rohtak DN 741.60973 H363M (Browse shelf(Opens below)) C5 Available 7355

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